Ten Minutes Do Good Dawdler Double Skin to Suckle
11:59 PM
Ten Minutes Do Good Dawdler Double Skin To SuckleIngredients
- Milk 200 grams
- Egg white 70 grams (probably two)
- Bai Sha candy 30 grams
- Mix egg white, candy, milk, mix is even.
- mixed liquor sift out, filter the egg white that does not have break up, mouthfeel is more exquisite.
- Pour mixed liquor into 3 small bowls, the surface is enclothed last film, use toothpick above stamp a lot of small holes, vapor falls when preventing evaporate.
- Warm-up a pot for steaming food, conflagration heats water. Enclothe last evaporate bowl of film puts a pot for steaming food, evaporate of medium baking temperature is controlled 10 minutes involve fire, again frowsty 10 minutes.
- Grandma of delicate dawdler double skin has been done. Put cool edible, mouthfeel is better.
- Irrigate on sauce of cream of a bit caramel, put a sweet ormosia or fruit again, tie-in bit heart, be enjoyed together.
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