Ten Minutes Do Good Dawdler Double Skin to Suckle

11:59 PM

Ten Minutes Do Good Dawdler Double Skin To Suckle

Ingredients
  • Milk 200 grams
  • Egg white 70 grams (probably two)
  • Bai Sha candy 30 grams

Directions
  1. Mix egg white, candy, milk, mix is even.
  2. mixed liquor sift out, filter the egg white that does not have break up, mouthfeel is more exquisite.
  3. Pour mixed liquor into 3 small bowls, the surface is enclothed last film, use toothpick above stamp a lot of small holes, vapor falls when preventing evaporate.
  4. Warm-up a pot for steaming food, conflagration heats water. Enclothe last evaporate bowl of film puts a pot for steaming food, evaporate of medium baking temperature is controlled 10 minutes involve fire, again frowsty 10 minutes.
  5. Grandma of delicate dawdler double skin has been done. Put cool edible, mouthfeel is better.
  6. Irrigate on sauce of cream of a bit caramel, put a sweet ormosia or fruit again, tie-in bit heart, be enjoyed together.

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